Health and Safety
It is your duty to do what you can to protect yourself and others who work on or visit your farm.
Each farm needs to develop its own Health and Safety Plan based on the specific risks present. Below is a checklist of hazards common to Dairy Goat farming that should be considered when developing the Health and Safety plan.
Follow this link for a description of the most
common risks unique to dairy goat farms.
A sample Key Health and Safety document is also available below.
Checklist of Points to Consider
Personal Safety:
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Tiredness – this can be physical, mental or ‘lack of sleep’
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Communication – poor communication can lead to mental stress and anxiety / good communication around risks, new hazards, and safe farm procedures can prevent accidents
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Stress, Anxiety, Burnout – watching for signs of this in your staff, along with preventative measure such as creating a non-threatening work environment, a regular work roster that provides adequate time out, and open channels of communication
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Manual lifting
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Weather protection
Machinery:
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Training and clear expectations around safe use
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PTO’s – correct installation, training, protective covers
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Implements – correct use and attachment of each
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Regular cleaning and maintenance + professional servicing as required
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Wearing of helmets as required
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Mixer wagons – ensuring no-one climbs in or on them, even when not in use
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Mowing gear - correct maintenance, stopping blades before leaving the paddock
Animals:
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Goats with horns – this includes older animals as well as younger ones that may still have horns and require manual handling (such as lifting Cabrito kids onto the truck or shifting from one pen to another)
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Bucks - you can find some information relating to safe buck handling here
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Biting
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Zoonotic Diseases - these are ones that can be transferred from animals to humans, such as Cryptosporidium, Campylobacter, Listeria, Cheesy Gland (Caseous Lymphadenitis)
Infrastructure:
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Silos & their ladders
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Tracks and races – keeping speeds to a safe level, filling pot holes
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Gates and rails – making sure they are properly secured
Surfaces:
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Slippery surfaces
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Trip hazards – washdown hoses, kids under foot or other obstacles associated with kid rearing
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Un-even surfaces – particularly in the housing barns
Water:
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Hot water / burns
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Electrical hazards relating to water
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Open ponds or waterways
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Drinking water – is the farm water safe to drink?
Chemicals:
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Diary Shed chemicals
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Weed sprays
Administration:
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Plans – include a copy of your Health and Safety Plan with each employment contract and ensure you go over this with new staff before they start work, and review it regularly with all staff
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Induction Processes – include health and safety as part of the induction process with new staff
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Including discussions around Health and Safety and Hazards at regular meetings
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Reporting – ensure staff know how and when to report an incident or near-miss
Key Health and Safety Reminders
Important Note:
This document does not take the place of a farm's full Health and Safety policy. Once adjusted to the specific risks on your farm, it can be a useful tool for ensuring the most significant risks are clearly identified for your staff. Be sure to add any key hazards specific to your farm not included here. We recommend including this as part of your employment documents for every staff member (don't forget to get them to sign and date it).. Alternatively, you can upload your personalised document to a shared drive so that it can be updated whenever new risks are identified and all farm personnel can access the most up to date version. You can notify staff of updates via a group chat and/or at your regular team meetings
FREE: Download a sample Dairy Goat Key Health and Safety Reminders Plan (in editable Word format)